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peconic
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Joined: 02/01/04
Posts: 19406
Loc: Basking Ridge, NJ Southold, NY...
Grilled Brussels Sprouts
      #1328635 - 08/19/11 11:40 AM (173.63.240.68)

Just saw this on Alton Brown's Good Eats... sounds really good!
and with Sprout season right around the corner, I'm gonna have to give them a try!
http://www.foodnetwork.com/recipes/alton-brown/grilled-brussels-sprouts-recipe/index.html
Ingredients
1 pound Brussels sprouts, as uniform in size as possible*
2 tablespoons olive oil
1 tablespoon minced garlic
1 teaspoon dry mustard
1 teaspoon smoked paprika
1 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

Directions


*Cook's Note: In order to facilitate even cooking, it is important that the Brussels sprouts be as uniform in size and shape as possible.



Heat a grill to medium.



Cut off the stem end of the Brussels sprouts and remove any yellowing outer leaves.
Place the Brussels sprouts into a large, microwave safe mixing bowl and heat in the microwave on high for 3 minutes.
Add the olive oil, garlic, mustard, paprika and salt and toss to combine.
Allow the sprouts to cool until you can handle them.
Skewer 4 to 5 Brussels sprouts onto each metal skewer with the stem ends facing in the same direction, leaving at least 1/2-inch in between each sprout.
Place the skewers onto the grill with stem end closest to the flame.
Cover and cook for 5 minutes.
Turn the skewers over and continue to cook for another 5 minutes.
Serve as is or for additional flavor, remove the sprouts from the skewers, return them to the original mixing bowl and toss with any of the remaining oil and garlic mixture before serving.

--------------------
Life with my wife... It's not just a marriage, It's an Adventure!
"Only Sailors Get Blown Offshore" <*}}}><{


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Re: Grilled Brussels Sprouts [Re: peconic]
      #1328657 - 08/19/11 12:31 PM (12.103.122.234)

Sounds good but shouldnt you of put it in the recipe area?

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peconic
Traveler


Joined: 02/01/04
Posts: 19406
Loc: Basking Ridge, NJ Southold, NY...
Re: Grilled Brussels Sprouts [Re: Anonymous]
      #1328661 - 08/19/11 12:39 PM (173.63.240.68)

oops...

--------------------
Life with my wife... It's not just a marriage, It's an Adventure!
"Only Sailors Get Blown Offshore" <*}}}><{


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DonLinda
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Joined: 03/17/03
Posts: 1684
Re: Grilled Brussels Sprouts [Re: peconic]
      #1328677 - 08/19/11 01:31 PM (66.69.60.236)

Thx, Brian...will give it a try.

--------------------
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BillandElaine
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Joined: 09/04/03
Posts: 15464
Loc: St Maarten
Re: Grilled Brussels Sprouts [Re: DonLinda]
      #1328723 - 08/19/11 04:48 PM (190.102.5.74)

Like mine par boiled, cut in half and saute a minute or two with butter and salt.

Since I don't have a grill, I may add a couple of the above ingredients next time I do it though!

--------------------
Elaine
*********************************
God Bless the broken road....


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peconic
Traveler


Joined: 02/01/04
Posts: 19406
Loc: Basking Ridge, NJ Southold, NY...
Re: Grilled Brussels Sprouts [Re: BillandElaine]
      #1328728 - 08/19/11 05:04 PM (173.63.240.68)

Elaine,
that's basicall what I do most of the time with sprouts...
but I will add chopped garlic and use Olive Oil...
and then sprinkle with itallian bread crumbs, toasted in butter... some parmesian cheese...
then toss it all together...

I use the same recipe for string beans sometimes too...

--------------------
Life with my wife... It's not just a marriage, It's an Adventure!
"Only Sailors Get Blown Offshore" <*}}}><{


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Carol_HillAdministrator
Administrator


Joined: 08/01/00
Posts: 63366
Loc: Central Florida!
Re: Grilled Brussels Sprouts [Re: BillandElaine]
      #1328928 - 08/20/11 02:39 PM (71.41.66.121)

If you don't have one, you should get one of those grilliing pans.

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peconic
Traveler


Joined: 02/01/04
Posts: 19406
Loc: Basking Ridge, NJ Southold, NY...
Re: Grilled Brussels Sprouts [Re: Carol_Hill]
      #1328934 - 08/20/11 03:07 PM (173.63.240.68)

What do you mean by "grilling pan"? a George Foreman?
We have THIS ONE, if this is what you are talking about...
adonized aluminum... and great for winter when too cold for the Weber BBQ... had it for 10 years... only gets better with age...

It's OK, but nothing like a real grill... best for the flattop side...
for bacon, sausage, pancakes, french toast, etc...
not to forget Taylor Ham & sausage & Scrapple!
You know, all the Heart Healthy stuff!

--------------------
Life with my wife... It's not just a marriage, It's an Adventure!
"Only Sailors Get Blown Offshore" <*}}}><{


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Carol_HillAdministrator
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Joined: 08/01/00
Posts: 63366
Loc: Central Florida!
Re: Grilled Brussels Sprouts [Re: peconic]
      #1329039 - 08/20/11 10:29 PM (71.41.66.121)

yes, was talking about what you pictured, not a George Foreman. We use our (charcoal) grill in Florida about 4 nights a week though.

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Bow_Rider
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Joined: 12/14/10
Posts: 901
Loc: SoCal
Re: Grilled Brussels Sprouts [Re: Carol_Hill]
      #1329148 - 08/21/11 12:27 PM (72.25.65.135)

Brussel sprouts are also very good roasted, tossed with olive oil, salt, pepper, whatever other flavors you fancy for them, in the oven at 400 on a sheet pan for about 30-40 minutes depending on size. Stir or shake them up a few times during cooking to get them browned evenly.

--------------------
**************************
Alison

Life is short, dance often.


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