Posted By: RonDon
Be Cool restaurant - 03/21/2019 09:36 AM
Had, possibly, the best meal so far this trip Be Cool in Marina Royal. We were lucky to find space to park near the opened pharmacy and walked through beside La Main et Pate.
I had rack of lamb. Hubby had pork cheeks with rosemary, both plates came with the same veggie mix. He had fries and I had mashed potatoes. It should have been reversed because he kept stealing forkful.s of the mash and dipping into his sauce.
For dessert he had chocolate mousse. I had Paris Brest, a donut like thing made of Choux pastry filled with praline cream. It was to die for...actually, too many of these and you would die.
That meal perfectly ended a perfect day of lounging and dipping in the water.
I had rack of lamb. Hubby had pork cheeks with rosemary, both plates came with the same veggie mix. He had fries and I had mashed potatoes. It should have been reversed because he kept stealing forkful.s of the mash and dipping into his sauce.
For dessert he had chocolate mousse. I had Paris Brest, a donut like thing made of Choux pastry filled with praline cream. It was to die for...actually, too many of these and you would die.
That meal perfectly ended a perfect day of lounging and dipping in the water.