Though it felt odd making dinner at breakfast time, but I'm trying the following recipe for the first time and will let you know how it turns out.

BRASSATO - Braised Short Ribs in Crock Pot
SERVES 6 to 8


1 teaspoon garlic salt
1/4 teaspoon pepper
2 1/2 lbs boneless beef short ribs
1/4 cup butter
½ cup chopped onion
½ cup chopped carrots
½ cup chopped celery
4 cups beef broth
½ bottle Italian Red Wine ( Good Red Wine )
Place Garlic salt and pepper in a ziploc bag.
Add ribs and shake to coat.
Brown ribs in butter in a large heavy stainless steel pot.
Place short ribs , carrots , celery & onion in a slow cooker along with beef broth and red wine.
Cover and cook for 8 hours or until very tender and soft, almost falling apart.