You can almost always find USDA choice and better ribeyes and strips at around $15-$16 pound. from a purely economic standpoint you would have to buy your beef in the US under $10-$12 a pound to justify the effort after the 10% duty and approx $30-$35 baggage fees (air + ferry).

OTOH, a few pounds of Georgia or gulf coast shrimp is well worth the effort.

Last edited by GlennA; 03/11/2018 12:08 PM.

Travel is fatal to prejudice, bigotry, and narrow-mindedness, and many of our people need it sorely on these accounts. - Mark Twain