Okay...made the soup and it was awful! [color:"red"]NOT!!![/color] The potato soup was outstanding and I highly recommend it.

Although it's excellent on it's own, now that we have lots of leftovers to freeze, I'm thinking of adding some clams to it next time to change it up a bit.

There were two "challenges" in making it. First, and foremost, allow lots of time for all of the chopping and dicing. I started at 7p and we didn't eat until almost 10p.

Secondly, my decision to try a new form of veg. stock was a pain. It would have been much easier to just buy pre-made stock than to dissolve a prepackaged paste in boiling water.

Regardless, I highly recommend this soup.

TRY IT. YOU'LL LIKE IT! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" />


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