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I can't help you with the chef question but I love the idea. How would that work though? Would he/she stay on the boat and take up a cabin or hop off every night and ferry/dinghy home and have to come back in the morning? Or picked up at lunch time? I'm just curious how it would work.
S/V Tortuga Lagoon 46 ![[Linked Image]](https://www.tickerfactory.com/ezt/d/4;10765;128/st/20201110/e/Tortuga+in+USVI+deux/dt/0/k/256a/event.png)
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