You go girl! Last time i had a lobster on SXM, it was a 3.5 grilled with garlic butter at Lee's. No one at the bar that night could believe i ordered one so big or that i would eat it...but i did and it was superb! How was yours done? Have cooked up to 14 lb. Montauk lobsters here at home....totally different than Caribbean lobsters, but to me they're all good! Have fun, am enjoying your posts!