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Jeannius said:
I am really envious Rick. If you get the time, go to Ti Kaz La and ask the chef if he'll do you his specialty, the stuffed pigs foot ( can't remember what it is in French unfortunately ) It doesn't sound that great in English but it was truly the culinary delight of my life!!!

I ordered that on Mike's recommendation and it was to die for! Best meal of the trip!