Mike..I agree and get a good laugh that the US has French toast that no Frenchman would eat and created a dish called London broil that I never heard of growing up.Maybe we'll give them Belgian waffles..but naming a US brew after a famed Euro beer Budweiser was going too far!!! And we wont mention the US pronounciation of Notre Dame!! They do have New Orleans and that forgives all in the food dept IMHO.