We had lunch at Le Soleil recently, and I'd rate it high for the dishes we had, mahi-mahi tartare with coconut milk and beef carpaccio with a balsamic glaze. No, it's no Pressoir, but the day we ate there it was a perfect meal, sitting waterside in the restaurant with a couple of Ti Punches. The beach ambience certainly added to our enjoyment of the meal, sort of how Dreams' food "tastes" much better at their restaurant than it would elsewhere. Ambience does count for a lot.

We will be back.

I should add that this is the only restaurant I have seen on the French side who's English menu states that service charge is included.