After the post I read about it, and look forward to sampling it. I now have 30 top shelf rums at my bar and would like to add Brugal to them.
I will retract my previous suggestion for mixing. If I had my choice for a mixing rum it would be Santiago De Cuba, such a nice flavor for a mixing rum. Of course I do not have any but if I did I would save for special times <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />. Of course I know you can get it at Gulmohars but not sure about other places.
Cheap liquor, old ice, bad mixers are three things my Grandfather would have never tolerated. If I do nothing else but make him proud then I have succeeded in life.
Cheers,
TB
