So those of you who frequent Mullet Bay regularly, which rib joint do you prefer, Daleo's or Rosie's and why?

To US, and not saying there is a better or worse, we absolutely LOVE the ribs at Daleos. The trip wouldn't be complete without at least a couple of rib days there. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Joy.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Joy.gif" alt="" />

Sorry, missed your 'why' question. We love dry rub ribs as opposed to the ones all slathered with BBQ sauce, and Rosie is just an institution with us at this point. <img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" />

Yep. Dry rub is the best way to have ribs. That is why I like the way Lee's does them opposed to Marks Place which are still good.

We always go to Rosie's for ribs--just me, my husband doesn't eat ribs. The last couple of times, I didn't feel they were as good...I can't believe I said that! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Yikes.gif" alt="" />

I tried the ribs at Daleo's and found out they were excellent and actually there were so many that I couldn't finish them.
Try them both--you won't be disappointed.
(I think Rosie's will be back to delicious too.) <img src="http://www.traveltalkonline.com/forums/images/graemlins/Wink.gif" alt="" />

i LOVE LOVE LOVE Rosie's ribs. In fact, I have stood behind my comment for many years..."Rosie's are the BEST ribs on the island". Rosie's ribs are smoked very well.......and again more of a dry rubbed rib, with such a great flavor!!

Also love the chicken at Rosie's too.....

I've only eaten at Rosie's. We loved both the chicken & the ribs.

Ate at Daleos today and had the ribs. They were pretty good but no way near the best on the island. Will try Rosie's later this trip.