We stopped by in June for dinner and met the new owners Keisha and Andre. What wonderful people!! The menu is small but features fruits and vegetables that are grown on their property as well as local fish. Everything was delicious from the papaya soup to the coconut tart. We liked it so much that we went back a second time to try some different items but had to have the papaya soup once again. For a special treat they made us breadfruit fries that were wonderful and not greasy like regular fries can be. Keisha and Andre took the time to explain how each item was made and we talked with them for several hours. Please stop in and give them a try. You will be glad you did. Nice people, great food. You can't go wrong. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" />

We have seen their menu and I feel their prices are WAAy out of line..$24 plus bar b Q? Am I missing something here?? Be a local place or a high end place..let us know what you are! We were there when this was " Jules Place"..fab..and when Gene was cooking..fab..with her right down the road its a hard act to follow.PLEASE convince us! SERIOUSLY!!! We would love you to succeed..