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Dressing for Broccoli Salad
#12607
08/10/2010 07:15 AM
08/10/2010 07:15 AM
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Anonymous
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Anonymous
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I tasted a broccoli salad recently that was not made with mayo. The dressing was made with evaporated milk and it was really tasty. Does anyone happen to have this recipe? I don't know what any of the other ingredients are.
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Re: Dressing for Broccoli Salad
#12608
08/13/2010 10:03 AM
08/13/2010 10:03 AM
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Joined: Feb 2008
Posts: 588 Las Vegas, NV, USA
Ellen777
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Posts: 588
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Evaporated Milk Dressing
This is especially good on cabbage slaw or broccoli slaw.
1/2 cup granulated sugar
1/3 cup vinegar 1/2 cup evaporated milk 1/2 teaspoon salt
Add sugar to vinegar and stir until sugar has dissolved. Beat in milk until mixture thickens. To use for slaw, pour over slaw. Use a fork to blend dressing through shredded cabbage or matchstick broccoli.
Life's a beach
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Re: Dressing for Broccoli Salad
[Re: Kimmers]
#12610
08/13/2010 06:32 PM
08/13/2010 06:32 PM
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Joined: Aug 2000
Posts: 82,724 Central Florida!
Carol_Hill
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Central Florida!
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Looks good! Has three of my favorite things in it--broccoli, bacon and onion! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />
Carol Hill
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Re: Dressing for Broccoli Salad
[Re: Ellen777]
#12611
08/14/2010 08:31 AM
08/14/2010 08:31 AM
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Thanks Ellen. I tried it yesterday and that is it!!
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Re: Dressing for Broccoli Salad
[Re: Ellen777]
#12612
08/14/2010 08:09 PM
08/14/2010 08:09 PM
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Joined: Jul 2006
Posts: 13,415 Peaceful Eastern North Carolin...
GaKaye
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Ellen777 said: Evaporated Milk Dressing
This is especially good on cabbage slaw or broccoli slaw.
1/2 cup granulated sugar
1/3 cup vinegar 1/2 cup evaporated milk 1/2 teaspoon salt
Add sugar to vinegar and stir until sugar has dissolved. Beat in milk until mixture thickens. To use for slaw, pour over slaw. Use a fork to blend dressing through shredded cabbage or matchstick broccoli. I wonder if you could sub Splenda for the sugar with decent results....might try that soon.
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Re: Dressing for Broccoli Salad
[Re: GaKaye]
#12613
08/14/2010 08:18 PM
08/14/2010 08:18 PM
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GaKaye said:Ellen777 said: Evaporated Milk Dressing
This is especially good on cabbage slaw or broccoli slaw.
1/2 cup granulated sugar
1/3 cup vinegar 1/2 cup evaporated milk 1/2 teaspoon salt
Add sugar to vinegar and stir until sugar has dissolved. Beat in milk until mixture thickens. To use for slaw, pour over slaw. Use a fork to blend dressing through shredded cabbage or matchstick broccoli. I wonder if you could sub Splenda for the sugar with decent results....might try that soon. If you try this, please post your opinion on the results. I used raw sugar and it was great.
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Re: Dressing for Broccoli Salad
[Re: GaKaye]
#12614
08/14/2010 08:20 PM
08/14/2010 08:20 PM
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GaKaye said:Ellen777 said: Evaporated Milk Dressing
This is especially good on cabbage slaw or broccoli slaw.
1/2 cup granulated sugar
1/3 cup vinegar 1/2 cup evaporated milk 1/2 teaspoon salt
Add sugar to vinegar and stir until sugar has dissolved. Beat in milk until mixture thickens. To use for slaw, pour over slaw. Use a fork to blend dressing through shredded cabbage or matchstick broccoli. I wonder if you could sub Splenda for the sugar with decent results....might try that soon. I am also wondering how it would be with nonfat evaporated milk.
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Re: Dressing for Broccoli Salad
#12615
08/18/2010 10:13 AM
08/18/2010 10:13 AM
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Joined: Sep 2003
Posts: 18,575 St Maarten
BillandElaine
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Posts: 18,575
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I haven't tried it with this recipe, but anytime I have substituted nonfat evaporated milk in any other recipe, it's been awful!
Elaine ********************************* God Bless the broken road....
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