mmmmmmm that does sound rather awesome! Thanks I will definately give that a try. And as far as soaking the beans go, I am so use to it when I make my soup I did not even give it a thought that I didn't need to do it for the salad. But alls well that ends well. Instead of soup I have a rather awesome what I call lentil chili (meatless) with spinach, carrots, red pepper, scallions TONS of fresh parsley and lots of fresh lemon juice. Been eating it all week and could not be happier (it's the little things in life <img src="http://www.traveltalkonline.com/forums/images/graemlins/Wink.gif" alt="" />).
Thanks again for the recipe!
ciao,
map <img src="http://www.traveltalkonline.com/forums/images/graemlins/dine.gif" alt="" />
