Just an FYI Jim is not the owner but he is a good manager. He did work for Topper but he started out in SXM as the head of the sales department for Sunterra now Diamond. To the best of my knowledge he did not have a restaurant background but obviously he is a fast learner....

Almost forgot to mention we love the food there......

Last edited by SharonfromSXM; 03/21/2017 09:58 PM.