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Joined: Apr 2005
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Joined: Apr 2005
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OK this is when a crowd shows up at the villa for happy hour... On hand you will need one packages of frozen meatball (swedish meatball size) one package of wide egg noodles, one package of cream cheese and a jar of heinz au jus brown gravy... Bake meatballs 20 minutes till heated during the that time pour the brown gravy and chucks of cream cheese in sauce pan. Cook egg noodles al dente 7 minutes. Drain egg noodles toss a stick of butter and pour in lasagne tin. Add meatballs to brown gravy cheese sauce and stir till coated. Pour meatball coated sauce over buttered noodles and serve to your guests.
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