Just a couple lobster tales (not tails)
1. Some restaurants will advertise "$20,1 lb. lobsters for $19.95". Only problem is that when you show up (even if you are early) they only have 2lb. and larger.
2. Most lobster lovers, especially those from New England, will give a thumbs down on Caribbean lobster since they feel that their lobster is far superior. I don't agree and since my sister in law lived in Maine for 15 years and we ate lots of fresh Maine lobster, I do know the difference.
3. Been going to SXM for 30+ years and have had lobster at many restaurants there.
4. Some restaurants only have lobster sometimes. Other will have lobster every day.
Hope you are able to enjoy a 2 lber which I feel is enough for most people. Look forward to your opinion.