Don’t go through SJU as often as Jason, but often enough to say it’s working pretty well now. It suffered during the storms, and some of that damage is still visible, but the key things are functional and they’ve added some new restaurants.

You clear Customs on Tortola on the way down and in San Juan on the way back. You need about an hour to connect going down if your flights are on one ticket, about two hours coming back. We have gone through both the new, machine Immigration and the old manual Immigration hall, depending on the airline flown.

My niece made it from landing through machine Immigration, Customs, Agriculture and Security and to her next gate in twenty minutes. That’s fast. It’s worse on the weekends, holidays when Puerto Ricans travel home and if they make you go through arrival Agriculture, or if you don’t have TSA precheck.