Working with food that i have at the catering kitchen

Happy hour drink Lychee martini's (first had them at the Lotterie Farm and our house drink before going out to dinner while on island) ( wife was dreaming she was in SXM)


Crab & roasted red pepper flan, roasted tomato buerre blanc

Braised short ribs, parsnip puree

No dessert (already up 5 corona pounds)