Thursday March 3 was a really good day. Had a few downpours but none lasted for more than a couple of minutes. I was on the treadmill at the gym by 7:15. Ugh.
Breakfast and lunch on the balcony and some good pool time.

Went to the airport early afternoon to pick up our friends, Robin McCants and Valinda Vincent, then back for more pool time.

After Happy Hour on the balcony we went to Bar Code for dinner. The Brie Cheese Fritters were incredible. Three of us had the Fish and Chips and the other two the Mahi Mahi. Everyone loved their meals and the French Fries were absolutely the BOMB! Ivan, the owner is such a good host.