I keep meaning to take pictures, but it looks like two or three structures are going up in the former Cheri's area. If I can get myself in gear, I may go to Moulin Fou tonight and will try to remember to take a photo.

I ate at Sublime last night and didn't notice the red at all. I had two servers who were extremely attentive throughout the evening: Lela, who was lovely, and an equally friendly gentleman whose name I didn't get. Everything was fabulous except for the reason I went: duck. It was tough. I am probably going again next week and will give the lamb a try but overall, for me, it was a good experience.


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