We shop at Super U a lot. One of the items that Kim likes to tell newcomers about is Duck Confit. It's not exclusive to Super U, but you'll find piles of it there.

Duck Confit comes in what looks like a large tuna can, but it's full of duck legs that have been cooked in goose fat. It's super-easy to prepare, just put the legs in a hot skillet to re-heat and crisp up. It's a delicious and easy protein. We cannot eat the whole can just the two of us, so we use the leftovers the next night to make duck fried rice. It's amazing.

We do also love the WALL OF CHEESE! We've never been good at recording which varieties we particularly like, as we have liked pretty well all of them. I grew up with two kinds of cheese - cheddar and Kraft Singles, so the cheese section at Super U is awfully impressive.

Pro-tip: Look for the wines at the end of the aisle that are the last of the batch at clearance pricing. There are often remarkable values and interesting wines to discover for 3 or 4 Euro.