Actually, there are both red and white Sancerres.
That's what I said. The region produces both.
No, what you said is that you know Sancerre is a white, and that you were surprised that they had white wine with their lamb. You did mention the red varietals, but you were very clear about your belief that their wine was the white varietal.
Did you not understand this.
"Sancerre region of France and is a white varietal but that region also produces some fine Pinot Noirs."
The Pinot Noir is a RED from the Sancerre Region if you didn't already know. Sancerre is a type of wine usually associated as a white wine made with the Sauvignon Blanc grape and also a recognized region that produces both white and red wines.
