We stayed there at the Plantation Inn a couple years ago. I can't say enough great things about the place. We ate there several times. I can't remember if Lobster night is Monday or Friday but it seemed to be the evening when more folks were dining that weren't guests of the inn.

We enjoyed eating at the bar because you can see through into the kitchen as the chef is preparing the food. Julie and Charlotte provided great service, don't know if they are still there or not. I think the owner is the same person who owns L'Effet d'Mar (sp?) in Grand Case. Loved that too!