I agree 100 percent. I cannot comment if the old Uncle Harry's used to boil or grill, because I did not see them actually cooking and never asked because the lobster was to die for....have not had any better on the island since and that was in 2005. Their filet was excellent as well. I miss that place!!! I will say, last visit we had lobster at Skipjacks and although it was a bit bigger than I like, (smaller ones tastier) it was stil very very good. <img src="http://www.traveltalkonline.com/forums/images/graemlins/toast.gif" alt="" />