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He just uses the regular mustard. It adds a great flavor. Maybe I'll get him some of the Dijon and see what happens. I also see that people use cumin and brown sugar.
Melissa ![[Linked Image]](http://tickers.TickerFactory.com/ezt/d/4;10752;405/st/20110507/e/YAY...Vacation%21%21%21+/k/d913/event.png)
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