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Re: Fall/Seasonal Recipes
[Re: pamj]
#10008
10/09/2009 08:48 AM
10/09/2009 08:48 AM
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Joined: Feb 2004
Posts: 19,406 Basking Ridge, NJ Southold, NY...
peconic
Traveler
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Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
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Pam, So glad you enjoyed it... I always brown the meat, with a light coating of flour, in the dutch oven before adding the other ingredients and putting it in the oven... One of these days I'll try it with fresh ground horseradish! I keep planting it on LI, but my father (87) keeps pulling it, thinking it's a weed!
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