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Re: Contessa's Apricot Rum Cake.......
[Re: contessa]
#10574
12/07/2009 06:57 PM
12/07/2009 06:57 PM
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Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
peconic
Traveler
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Traveler
Joined: Feb 2004
Posts: 19,406
Basking Ridge, NJ Southold, NY...
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We get more requests for this cake whenever we go somewhere pot luck!
All our friends love it!
It's usually all gone before the rest of the food has been served...
also great if you use a Devil's Food Cake mix!
I like to dust the top with confectioners sugar after the glaze has been all applied, for presentation...
[color:"blue"]Life with my wife... It's not just a marriage, It's an Adventure![/color]
"Only Sailors Get Blown Offshore" <*}}}><{
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