I'm not Pat, but I'll horn in here.. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />
We tried Fat Tony's at Regatta. It is EXTREMELY casual, think kind of Sunset Beach Bar, circa 1990 or so (but no beach or airplanes !! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Grin.gif" alt="" />). No table service, you go up to the window and order. They do smoked meats there. I had something else, like a panini or something, but those who had the smoked meats liked it. Someone else had a hot dog. As I said, extremely casual place. I would go back if it was close to where I was. Wouldn't travel across the island for it, but we all enjoyed it, for what it was.

Fig has never been at the same level as Bajatzu, which has always been a higher tier kind of place, which focused to some extent on great beef, a nice wine list and outstanding service. I haven't been to Bajatzu myself for a couple of years, but it had gone downhill the last time I was there, yes. Fig was always more casual, with fairly simple sides. Good food, but not what I would call 'fine dining', which is not meant to be an insult, but kind of sounds like it. We've always enjoyed our meals at Fig.


Carol Hill