|
|
|
Forums39
Topics40,995
Posts332,681
Members27,291
| |
Most Online4,124
Sep 5th, 2025
|
|
|
kim
Newtown, CT
Posts: 4,901
Joined: September 2000
|
|
|
19 members (luvtotravel, DBESXM, UconnHusky47, Lovethebeach65, Rumlover, LillyandDon, CanadianCutie, markis, Good Boy Gus, lbksxm, Bob O, Phlynns, GaryB, minys, Coconut Joe, 4 invisible),
900
guests, and
66
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Aug 2000
Posts: 85,377 Likes: 94
Traveler
|
Traveler
Joined: Aug 2000
Posts: 85,377 Likes: 94 |
Sounds really good! I usually brine my turkey or turkey breast, and usually put orange juice and cut up oranges in the brining solution. Orange and turkey go so well together!
Carol Hill
|
|
|
|
|
|
|
