|
|
|
Forums39
Topics38,761
Posts313,599
Members26,578
| |
Most Online2,218
Jan 21st, 2020
|
|
|
11 registered members (michaelj, bailau, cacapasa, Wingman, steve74, SANFILIP, Mikel, 4 invisible),
1,280
guests, and 189
spiders. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
Re: Help!... Smoking meats
[Re: seaside2]
#11847
05/12/2010 11:28 AM
05/12/2010 11:28 AM
|
Joined: Sep 2003
Posts: 18,584
St Maarten
BillandElaine
Traveler
|
Traveler
Joined: Sep 2003
Posts: 18,584
St Maarten
|
Be sure to have plenty of HOT water in the unit. Start with boiling water so you don't waste the heat in heating water. Keeps everything moist during the slllloooooow cooking.
Elaine
*********************************
God Bless the broken road....
|
|
|
|
|
|
|
