TravelTalkOnline Forums People Talk Recipes Pork Pie

I've never had cream of asparagus soup, never noticed it in the stores. But that does sound so good with the chicken! Oh...I only used one can of the cream of mushroom...had a smaller dish and only put a crust on the top.
Cream of Shrimp makes me think of the Shrimp Wiggle my mother used to make all the time. Loved that stuff!