Wow....sounds great. A good base dressing too. I make various flavors of dressings using a base by adding jams to the base. I make an awesome Fig Dressing....sometimes at the last minute I'll add a hint of cream to tone it down and it's fabulous! People are always asking for the recipe. It's great on fruit as well as salads....which goes for most sweet dressings. A good base is the secret.
thanks for sharing...
<img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa
