S2p,

Thank you for using your airport time sharing your trip with all of us. And I have to say, as a really long-timer of SXM, I am totally impressed by how much you managed to squeeze into a short stay.

With regard to which side is recovering when, it’s sad to me that it seems like the French dictates are making it so much harder on the people to bounce back so I’m sincerely hoping their delay is because they’re exploring really good building ideas that might sustain the people if, God forbid, another storm of the magnitude of Irma should ever occur again. I know, bite my tongue, right?

In any event, thanks again and glad you liked our ‘friendly island’.....and the food really is incredible from the lowliest beach fare to the loftiest of Island restaurants and everything in between.


Respectfully,

pat



"Always keep your words soft and sweet, just in case you have to eat
them."