4 cups shredded chicken
Flour tortillas, torn into pieces
1can cream of mushroom soup
1can cream of chicken soup
1cup sour cream
1 can green chilis
2T grated onion
1 1/2 cups grated cheddar

Mix soups, sour cream, chilis, and onion. In greased crockpot, layer tortilla pieces, chicken and soup mix. End with soup mix. Cook on low for 4 to 5 hours. Top with cheddar and cook another hour.