Le Bistro Nu. Last May when we were there I was less than whelmed, but that may be re-opening pains. In the past we have enjoyed their foods. Risky, perhaps, but we'll give 'er another try. Good bistro eats.

Try Le Taitu for lunch, but stick to the French dishes instead of the island dishes. There's nothing wrong with their island cuisine, but they really shine on the French dishes. Plus at around 14 Euros, for wine, plat, coffee, you can't go wrong.