"Tramonti" at The Sugar Mill is open for lunch seven days a week, Brunch on Sundays and casual dinners Wed to Sat. The upstairs restaurant ( terrific BTW) serves fine cuisine seven nights a week. For East Indian cuisine lovers"Omar's Fusion" is great..a top notch chicken vindaloo! "Da Coal Pot" is always good as is "Bananakeet" up the hill. The food at " Quito's" is much better these days too!