Originally Posted by bran
Met Al the other night. Had Lobster Thermidor tonight. Must admit was disappointed but I am no lobster expert, in fact far from it. The Thermidor part was basically a grilled cheese affair as opposed to what I was originally told and there was really hardly any lobster? But again what do I know?


Where did you have it! My experience is that is is all lobster in the thermidore sauce...


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If life hands you a lemon, just squeeze it on a lobster!