The first time I visited the island we ate at a highly rated, at that time, restaurant off the beaten path. I looked like someone's home with a large front porch. The house was not near the beach or water in anyway. I very nice older gentleman served us his special rum, I believe, mixed with different herbs many times before and after the meal. After cooking, he sat down with us chatting about anything and everything St. Martin. We loved the place and the vibe. I believe the food was French and he was too. Can anyone help me out with the name of this restaurant and does it still exist? Sorry, for such little info.

Thanks,

Britt