Riteway is walking distance others may require a cab. My experience over the past many years has led me to the following method of provisioning. Hope this helps as a guide.
This is a note I sent to my crew for this year's trip:
Grocery and spirits websites so you can start to peruse what will be available:
https://www.riteway.vg/ https://caribbeancellars.comProvisioning plan is in four parts:
1. (Completed about a week in advance) Frozen foods (proteins) in coolers to be checked in as baggage;
2. (About one week in advance) Initial online order of heavy items like drinking and cooking water (water on-board is non-potable in my book, used for cleaning and showering), beer, heavy paper products, etc.;
3. (List to be developed a few weeks in advance) Items that we take in our luggage - we will communicate and divide up a list of non-breakable or squishable, non-liquid items such as spices, snacks for adults & kids, pasta, etc.
4. ( on arrival day) Riteway in person shopping for perishables, wine, cereals, and other items not already packed. Will re-provision as necessary throughout trip.
Special dietary needs should be incorporated into all meal planning.
