L' Hibiscus was the first restaurant we went to on our first stay on SXM.
We were bummed to find out that many restaurants which we had planned to visit were closed because of vacation (end of August) but luckily I had back ups.
I remember we did the tasting at L' Hibiscus and they added courses at the end until we were full.
Then they locked the doors and invited us into the kitchen for ice cream and fernet branca menta.
By the time we got back to Maho our bellies were very relaxed despite all the food we enjoyed.

Only remember one other restaurant that took over the space with a hand written menu on a chalk board. La Table or something like that