|
|
|
Forums39
Topics40,572
Posts329,107
Members26,907
| |
Most Online4,031
Dec 15th, 2024
|
|
|
Posts: 51
Joined: October 2004
|
|
|
14 members (EdB, LaDuke, CarolinaSailor, obgirl01, Sunnysideup, pedalpusher, Zanshin, Whale Tail, connie, 5 invisible),
315
guests, and
55
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
|
Joined: Nov 2003
Posts: 1,454
Traveler
|
Traveler
Joined: Nov 2003
Posts: 1,454 |
The food should be safe even if it has slightly thawed, as long as it remains below 40 F. See for example: https://extension.umn.edu/preserving-and-preparing/refreezing-foodI hope you have a good freezer on the boat. Our experiences with this have not been good. Dan 
|
|
|
 .
|
|
|
|
|
|
.
