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[b][i]johnrph said . As for the 15% added to the bill, it is common practice on the french side to do this. EVERY restaurant from Oyster Pond to Sandy Ground does it.


Not true at all. In fact, during our visit last July, we did not encounter this practice once. And, we dined in Orient, Grand Case, and Cupecoy. We rarely, if ever, return to a place that does. Despite what they say, a service charge is for service <img src="http://www.traveltalkonline.com/forums/images/graemlins/duh.gif" alt="" />.


I'm going where the weather suits my clothes.