"well a burger is a burger is a burger in my mind."

not even close, please, I understand eating seafood and more local dishes, get it. There are frozen hockey pucks and there are hand packed Black Angus 85/15 ground chuck. FYI, the reason most chains only cook meat MW or worse is the presence of e coli. Standard ground beef can contain up to 3% organ meat, hence cooking it to death. We proudly serve MR burgers, knowing we are serving ground steak.