OVEN FRIED CHICKEN

1 frying chicken, cut up or 6 breasts
1 cup flour
2 teaspoons salt
1/2 teaspoon pepper
1/2 teaspoon paprika
1/2 cup margarine

Preheat oven to 400 degrees. Shake chicken in bag of flour and seasonings. Line 9X13 glass baking dish with foil; add margarine and place dish in oven until margarine sizzles. Place chicken in dish, skin side down. Bake for 30 minutes; turn and bake another 30 minutes. Do not cover. [Linked Image]

[Linked Image]