Forums39
Topics38,694
Posts312,821
Members26,571
|
Most Online2,218 Jan 21st, 2020
|
|
43 registered members (Good Boy Gus, dolfer, MrEZgoin, lhbsurf, bkigar, davidandsusannj, Uksimonusa, polaris, John, PML, SXMScubaman, TomGarvey, ndfaninnc, NumberCruncher, JerseyPal, KirkB, Billtjw, pburke40, kaba, Sea_Skyman, sxmpete, Kevin_B, Calvin, casailor53, bbeach, Zanshin, alecu7, ChuckG, Kennys, JAQ, GeorgeC1, MKGrey, caribbeangirl13, Jaybird, 9 invisible),
1,368
guests, and 101
spiders. |
Key:
Admin,
Global Mod,
Mod
|
|
|
Re: Original Rib Recipe from a well known restaurant
[Re: peconic]
#7827
05/01/2009 02:09 PM
05/01/2009 02:09 PM
|
Anonymous
Unregistered
|
Anonymous
Unregistered
|
Possibly because Wright's brand of liquid smoke is "concentrated".
|
|
|
|