Whole Dried Ancho Chili

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Re: Whole Dried Ancho Chili [Re: annie] #8321 05/23/2009 08:19 PM 05/23/2009 08:19 PM
Joined: Aug 2000 Posts: 5,232 Augie Traveler
Augie Traveler Joined: Aug 2000 Posts: 5,232	Annie, fyi and others. A dried deep reddish brown chile pepper about 3 inches wide and 4 inches long with a sweet hot flavor. When fresh they are referred to as poblanos. Anchos are flat, wrinkled, and heart shaped. The ancho is the sweetest of the dried chiles; and is most commonly used in authentic Mexican cooking and is a staple in red chili and tamales Augie <img src="http://www.traveltalkonline.com/forums/images/graemlins/Smile.gif" alt="" /> [color:"red"] I am an agnostic dyslexic who questions if there really is a dog [/color]<img src="http://www.traveltalkonline.com/forums/images/graemlins/Yikes.gif" alt="" />

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