I haven't posted this in a year or two. Tis a little expensive to make but sooooo good... great for any barbecues, picnics, etc.

Carl's Favorite Summer Salad (cfss)

Ingredients: 1 head lettuce
1 head cauliflower
1 head broccoli
1 large red onion
6 oz Swiss cheese (grated)
6 oz cheddar cheese (grated)
1 lb bacon
Parmesan cheese (½ cup?)
Dressing: 1 pkg. Hidden Valley Ranch dressing (original recipe)
2 cups mayonnaise
2 tbsp sugar
1/4 cup milk

Shred and mix the garden vegetables into a LARGE container. Cook and crumble the bacon along with the cheeses over the top of the vegetables. Make the dressing and pour over the top (do not mix); sprinkle with Parmesan cheese. Cover with foil and refrigerate (12-24 hours?). This step is NOT necessary, except for "ahead" preparation.

Just before serving, mix all the ingredients with large spoon or by hand.


St. Martin... everything you always wanted, and never knew you did.