Saving some for the baguette, was definitely a good thing! <img src="http://www.traveltalkonline.com/forums/images/graemlins/dine.gif" alt="" />

Did not notice any shallots/onions in the mix or even garlic, but that would not be bad either. Does not mean it was not there, but did not notice it.

Calories................ not a concern!!! <img src="http://www.traveltalkonline.com/forums/images/graemlins/jester.gif" alt="" />

But I think this could be something that could be done at home, without a lot of trouble. And it was really, really good.

It could be a dish at home that is not really that hard, but is special. <img src="http://www.traveltalkonline.com/forums/images/graemlins/dine.gif" alt="" />


Eric Hill
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